Giovani, Sarah and Puteri, Nafisah Eka and Widiawati, Dina (2021) Modul praktikum kimia-biokimia pangan. Manual. Universitas Al Azhar Indonesia, Jakarta. (Unpublished)
![[img]](http://eprints.uai.ac.id/style/images/fileicons/text.png) |
Text (Manual Book)
ILS0083-21.pdf - Draft Version Download (584kB) |
Official URL: https://repoperpus.uai.ac.id/baca_koleksi.php?id=E...
Abstract
Buku petunjuk ini adalah acuan pelaksanaan praktikum bagi mahasiswa/i Program Studi Teknologi Pangan Universitas Al Azhar Indonesia yang sedang berada di bangku semester empat.
| Item Type: | Monograph (Manual) |
|---|---|
| Uncontrolled Keywords: | biochemistry, chemistry |
| Subjects: | 500 Natural sciences & mathematics > 570 Life sciences (Biology) > 572 Biochemistry 600 Applied sciences & technology > 660 Chemical engineering > 664 Food Technology |
| Divisions: | Universitas Al-Azhar Indonesia (UAI) > Fakultas Sains dan Teknologi (FST) > Teknologi Pangan |
| Depositing User: | Rifda Jilan |
| Date Deposited: | 07 May 2021 15:23 |
| Last Modified: | 03 May 2023 09:15 |
| URI: | http://eprints.uai.ac.id/id/eprint/1631 |
Actions (login required)
 |
View Item |
