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Adelina, Nadya Mara and Maghfiroh, Wasiatul and Lubis, Bidadari Kiara Ramadhani and Ramadhan, Nabila Kilka (2022) Physicochemical and sensory characteristic of jicama jam with the additional of dragon fruit peel as natural colorant. Food and Agroindustry Journal, 3 (2). pp. 115-132. ISSN 2746-5470
Zhang, Dia and Adelina, Nadya Mara and Fan, Ziluana and Liu, Jiaren (2022) Phytochemical profile and biological activities from different parts of Vaccinium vitis-idaea. Journal of Berry Research, 12 (4). pp. 445-462. ISSN 1878-5123
Liu, Wenchao and Adelina, Nadya Mara and Zhang, Ligang and Zhao, Yuhong (2022) Effects of roasting treatment on functional properties and structure of proteins in grafted Korean pine. Journal of Food Processing and Preservation, 46 (10). pp. 1-14. ISSN 0145-8892